13"x10" Black Limba, Walnut, Sapele, Cherry & Maple Charcuterie Board
This charcuterie boards is handmade from an assortment of 1" inch thick (4/4) woods. Wood types are Black Limba, Sapele, Walnut, Maple & Cherry. If you do not wish to have this exact layout, feel free to message me or click Custom Order Request Button! Each charcuterie board is handmade to order, and is sanded down to a mirror finish then coated in food safe Wood Butter (see Wood Butter listing in my shop) consisting of Mineral Oil and Bees Wax to help protect the wood and bring out the beautiful grain patterns. Each order will come with a 2 oz can of Skinner Custom Works' Wood Butter. (https://www.skinnercustomworks.com/skinner-custom-works/p/wood-butter-4-oz).
The dimension are approximately 13" long x 10" wide with a 2.5” hole cut in the top right corner. The hole can be used to hang the board up on the wall, and is also a common diameter for the base of dipping bowls. The approximate final thickness sanding is between 0.6”-.75"". To view different board listings from my shop, click the link! https://www.skinnercustomworks.com/skinner-custom-works/cutting-boards
**Wood colors and grain patterns will vary from piece to piece even within the same species. Every item made is unique and it is not guaranteed that the colors or grain patterns will look the same as the ones pictured.
**All Hardwood Boards require care, and to maintain years of use from your cutting board, it is recommended that you re-coat your cutting board with food safe mineral oil, or a combination of food safe mineral oil and bees wax once a month. Apply a total of 1-2 coats, depending on how quickly the wood absorbs the oil, and let dry for approximately 30 minutes to 1 hour before wiping off the excess. It's best to leave it overnight to absorb as much as it can.
**A board's worst enemy is water, so avoid submerging your cutting board in water, store your cutting board in a dry place, and never wash in the dishwasher! Rinse with cool water after each use and allow time to dry before storing.
This charcuterie boards is handmade from an assortment of 1" inch thick (4/4) woods. Wood types are Black Limba, Sapele, Walnut, Maple & Cherry. If you do not wish to have this exact layout, feel free to message me or click Custom Order Request Button! Each charcuterie board is handmade to order, and is sanded down to a mirror finish then coated in food safe Wood Butter (see Wood Butter listing in my shop) consisting of Mineral Oil and Bees Wax to help protect the wood and bring out the beautiful grain patterns. Each order will come with a 2 oz can of Skinner Custom Works' Wood Butter. (https://www.skinnercustomworks.com/skinner-custom-works/p/wood-butter-4-oz).
The dimension are approximately 13" long x 10" wide with a 2.5” hole cut in the top right corner. The hole can be used to hang the board up on the wall, and is also a common diameter for the base of dipping bowls. The approximate final thickness sanding is between 0.6”-.75"". To view different board listings from my shop, click the link! https://www.skinnercustomworks.com/skinner-custom-works/cutting-boards
**Wood colors and grain patterns will vary from piece to piece even within the same species. Every item made is unique and it is not guaranteed that the colors or grain patterns will look the same as the ones pictured.
**All Hardwood Boards require care, and to maintain years of use from your cutting board, it is recommended that you re-coat your cutting board with food safe mineral oil, or a combination of food safe mineral oil and bees wax once a month. Apply a total of 1-2 coats, depending on how quickly the wood absorbs the oil, and let dry for approximately 30 minutes to 1 hour before wiping off the excess. It's best to leave it overnight to absorb as much as it can.
**A board's worst enemy is water, so avoid submerging your cutting board in water, store your cutting board in a dry place, and never wash in the dishwasher! Rinse with cool water after each use and allow time to dry before storing.
This charcuterie boards is handmade from an assortment of 1" inch thick (4/4) woods. Wood types are Black Limba, Sapele, Walnut, Maple & Cherry. If you do not wish to have this exact layout, feel free to message me or click Custom Order Request Button! Each charcuterie board is handmade to order, and is sanded down to a mirror finish then coated in food safe Wood Butter (see Wood Butter listing in my shop) consisting of Mineral Oil and Bees Wax to help protect the wood and bring out the beautiful grain patterns. Each order will come with a 2 oz can of Skinner Custom Works' Wood Butter. (https://www.skinnercustomworks.com/skinner-custom-works/p/wood-butter-4-oz).
The dimension are approximately 13" long x 10" wide with a 2.5” hole cut in the top right corner. The hole can be used to hang the board up on the wall, and is also a common diameter for the base of dipping bowls. The approximate final thickness sanding is between 0.6”-.75"". To view different board listings from my shop, click the link! https://www.skinnercustomworks.com/skinner-custom-works/cutting-boards
**Wood colors and grain patterns will vary from piece to piece even within the same species. Every item made is unique and it is not guaranteed that the colors or grain patterns will look the same as the ones pictured.
**All Hardwood Boards require care, and to maintain years of use from your cutting board, it is recommended that you re-coat your cutting board with food safe mineral oil, or a combination of food safe mineral oil and bees wax once a month. Apply a total of 1-2 coats, depending on how quickly the wood absorbs the oil, and let dry for approximately 30 minutes to 1 hour before wiping off the excess. It's best to leave it overnight to absorb as much as it can.
**A board's worst enemy is water, so avoid submerging your cutting board in water, store your cutting board in a dry place, and never wash in the dishwasher! Rinse with cool water after each use and allow time to dry before storing.
